Jiwa Jawa Ijen

The hotels philosophy is founded on three pillars: Jiwa (soul), Kekeluargaan (family) and Lingkungan (environment). As such, Jiwa Jawa Resort Ijen aims to reflect a unique combination of East Javanese culture, extended hospitality and environmentally friendly practice. Located between Bondowoso and Banyuwangi regencies, the location is rather discreet but inviting. Explorers who travel far would be able to witness magnificent view of the blue fire caldera at dusk and of the turquoise lake surrounded with reef-like sulphur walls at noon, with a tranquil place to rest at night. Owing their existence to the nature and culture of Ijen plateau, they strive to be both environmentally and culturally conscious in one harmonious balance. Proper waste management, no tree cutting policy and carbon footprints minimisation are all a part of their commitment to preserve the environment.

ACCOMMODATION

Deluxe Room

Equipped with either a king size or deluxe twin beds, our Deluxe Rooms are designed for modern travellers who seek comfort on a stay in the Ijen area.

Suite Room

Designed with travellers who seek for extra comfort, our Suite is fitted with a super king size bed, a dining room, room heater and a balcony overlooking the lush valley at the slopes of Mount Ijen.

DINNING

Jiwa Jawa Resort Ijen is nestled within a unique landscape, high up above the sea level. Guests can therefore dine while relishing the refreshing atmosphere and taking in the beautiful alignment of mountains.

To balance the surrounding natural wonders, they have created an array of food and beverages with an emphasis on local culinary heritage. Combined with fine culinary know-how, dining at Jiwa Jawa Resort Ijen is truly an experience to remember.

Java Banana Gallery & Cafe is situated in the Art Gallery building, just 20 meters away from the main resort building. Whether you’re passing by or staying at the hotel, the cafe is the ideal place to relax and enjoy the cool mountain weather as you enjoy a cup of Javanese coffee.

Taken from the Javanese word for clay cooking pot, Belanga is a name that represents their culinary philosophy. It is a culinary melting pot where local delicacies meets contemporary know-how, resulting in a series of elevated comfort food. At Belanga, they serve a fine selection of staple Indonesian dishes alongside intercontinental favourites, all made from locally sourced fresh produce.

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